Fodder for the Fire: Burning Man

Chicken coconut curry with pineapple and green chilis, vegan beet burgers, vegetarian lasagna, Indian spiced lentils with braised cabbage, blanched kale, and honey roasted carrots. One of New York’s global cuisine restaurants? Nope. I ate this food in the middle of Black Rock City’s desert during the week long festival Burning Man. Burning Man is…